Friday, November 30, 2007
crockpot chicken taco's
Davis loves these and I love mexican food so I make them a lot. They are really good and really easy.
1 lb boneless, skinless chicken breasts
1 pkg taco seasoning
1 cup chicken broth
Combine all in crock; cook 6-8 hours on LOW or 3-4 hours on HIGH.
Warm up some tortillas and serve with your favorite taco fillers. I usually do chopped onions, cilantro, tomatoes and avocado, and cheese and salsa.
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1 comment:
DEE-LIsh! love it.. Thanks!
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